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Imperial Turtle Update

I racked the beer last night after 8 days of primary fermentation. Starting gravity was 1.080 which has fallen to 1.019 at the time of transfer. The beer hasn’t had a chance to clear yet and still has a bit of bubbling left to finish. I racked each 5 gal carboy onto an ounce of 2010 Centennial hops just arrived from Freshops. Now for a bit of patience!

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